Fresh Cabbage/Lettuce

Description

Key Features:

• Color: Light green to deep green, indicating freshness and quality.
• Texture: Firm, crisp, and tender leaves that maintain their crunch even after washing and cutting.
• Size: Medium to large heads, typically weighing 500g to 1.5kg per unit.
• Shelf Life: Under ideal storage conditions (cool, dry, and well-ventilated), cabbage lettuce can last up to 7-10 days, maintaining its texture and crispness.

Health Benefits:

Cabbage lettuce is an excellent source of vitamins A, C, and K, as well as folate, fiber, and potassium. Known for its low-calorie content, it is a perfect choice for those looking to add a healthy and refreshing ingredient to their diet. The high water content in cabbage lettuce also helps to maintain hydration, while its rich antioxidant profile promotes skin health and immune function.

Ideal For:

• Culinary Use: Perfect for fresh salads, wraps, sandwiches, garnishes, or as a side dish.
• Food Processing: Ideal for ready-to-eat meal kits, packaged salads, and other processed food products.
• Retail: Distributed to supermarkets, grocery stores, and organic food markets around the world.