Description
Available in hulless (lighter) and whole (fiber-rich) varieties, they boast a nutty flavor and a delightful crunch. Popular globally, sesame seeds grace everything from baked goods to stir-fries, adding both taste and texture. Beyond their culinary uses, sesame seeds are a treasure trove of nutrients, including protein, healthy fats, fiber, and minerals like calcium and iron. So next time you’re looking for a nutritious and versatile ingredient, consider sesame seeds!
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